Sunday, October 15, 2006

Update on the KOOL- AID pie

Okay so it was like 9:30pm and the kitchen lighting was not so good but here we have the KOOL-AID pie that I posted the recipe for on the post down below. My 10 year old daughter made this and while its very, very rich it was delicious and so easy. We also determined that this pie filling could be a very good frosting with a little variation, like instead of using KOOL-AID you could ad cocoa. While its rich for pie filling its acctually lighter and less sweet than canned frosting and sets up just as well. The flower pattern with the fruit was my daughters idea and it came out really cute. Try the pie, its really good.